When You Go Too Low

Preventing, recognizing, and treating hypoglycemia
By Tracey Neithercott

The body’s use of insulin can be fickle, which puts everyone with diabetes—and in particular, those with type 1—at risk for low blood glucose, also known as hypoglycemia. Low blood glucose has many causes, including eating too few carbohydrates, taking too much insulin, exercising strenuously, skipping or delaying a meal, and drinking alcohol on an empty stomach. Certain type 2 medications, such as sulfonylureas, can also increase your risk of having a hypoglycemic event. Hypoglycemia can even occur for no apparent reason.

When your blood glucose levels drop too low, you may feel dizzy, sweaty, shaky, irritable, or faint. You can experience chills, fatigue, blurred vision, a pounding heart, nausea, tingling, numbness, confusion, and headaches. If hypoglycemia isn’t treated promptly, you could become unconscious or even have a seizure.

Take Action
If you suspect you’re experiencing hypoglycemia, test your blood glucose level. (Don’t have a monitor on hand? Treat yourself for low blood glucose, then test as soon as you can.) A reading of less than 70 mg/dl generally indicates hypoglycemia and warrants immediate action.

When you have a low, start by consuming 15 grams of a fast-acting carbohydrate, such as those mentioned here. And remember: Not all foods containing carbohydrates raise your glucose at the same rate. Thanks to their high fat content, candy bars and chocolate increase glucose much more slowly, so orange juice and glucose tablets or gels are better choices.

Fifteen minutes after treatment, retest your blood glucose. If the level remains low, eat 15 more grams of rapid-acting carbs. Wait another 15 minutes, and test your glucose again; if it’s still low, call your doctor or arrange to be taken to the emergency room.

Enlist Help

When it comes to treating hypoglycemia, it pays to have friends, family members, and coworkers who know you have diabetes and who know what to do in an emergency. A low may cause you to become irritable or confused; those around you may need to spot a hypoglycemic reaction and help you get the glucose you require. If you become unconscious, someone else will need to take action to raise your blood glucose levels—without giving you anything to eat or drink. The only way to treat hypoglycemia when a person becomes unconscious is to use the medication glucagon, which elevates glucose levels. Glucagon is injected like insulin and is available in an emergency kit by prescription. If you’ve passed out and glucagon isn’t available, someone needs to call 911 or take you to the emergency room for treatment.

Know Your Body
Hypoglycemia typically makes itself known with an onslaught of symptoms—but not for everyone. Some people may not experience the usual early-warning signs, and the first sign of their hypoglycemia may be confusion, abnormal behavior, or even loss of consciousness. This condition, known as hypoglycemia unawareness, may occur in people who have had diabetes for a long time, those who tightly control their blood glucose, or those who are on certain blood pressure medications. Frequent bouts of low blood glucose can bring on hypoglycemia unawareness, and strict avoidance of hypoglycemia over time can result in the return of the warning signs. If you or your doctor believe you have the condition, it’s especially important to test your blood glucose often (especially before driving), carry a supply of glucagon if you are on insulin, and educate the people around you on proper treatment. You should also wear a medical ID bracelet—as should anyone with diabetes.

Prevent Lows
Writing down when your lows occur can help you and your health care provider look for a pattern and adjust medications, if needed. Consistent monitoring can catch a low before your hypoglycemia becomes severe, and it can help you prevent drops in blood glucose that may occur during exercise or overnight.

Nighttime hypoglycemia is especially scary for people with diabetes and their families, since symptoms may go undetected while you’re sleeping. Sheets and pajamas dampened by sweat, restless sleep, nightmares, a morning headache, or excess fatigue may be signs of an overnight low. Recognizing a drop in blood glucose before it falls too low can prevent a severe hypoglycemic reaction, so check your blood glucose before bed (especially if you live alone); if it’s dropping, eat a small snack before you hit the sheets. If you’re experiencing hypoglycemia that wakes you at night or you think you might be having nighttime lows, set your alarm to wake up and check your blood glucose at 2 or 3 a.m. Then think back to the day’s activities, what you ate, and the medication you took. Doing so can help you pinpoint what’s going on in your body. And let your diabetes care provider know if you’re having nighttime hypoglycemia.

As unfair as it may be, sometimes hypoglycemia seems to sneaks up on you for no reason at all. While preventing an episode may not be completely within your control, you can still stop hypoglycemia from becoming dangerous by keeping a fast-acting form of glucose in your car, at home, in your gym bag, and at the office. Your medical alert bracelet will advise strangers and emergency rescue crews of your condition in a crisis. Hypoglycemia can be frightening, but understanding its causes, recognizing its signs and symptoms, and learning how to treat it appropriately will improve your confidence and sense of control in managing your diabetes.

 

 

Photo: T. Klietz/Corbis

Comments

uncontrolled sleepiness after lunch always at 2.00 pm

I have a horrible problem at 2.00 pm every afternoon ,I have to take a nap or I FEEL like I am going to fall asleep mentally and Physically. It is uncontrolled.I can drink coffee to fight it off it does not help.I become agitated and mentally foggy and grumpy unless I take a 45 minute nap ,which as soon as I lay down I'M OUT FOR THE COUNT like a light switch;is this a sign of this? CATHY HOLTZ

Cathy's Naps

Dear Cathy,

Your symptoms seem to be the same as those expeirienced with hypoglycemia. It's likely that after a long day, when afternoon rolls around a hardworker's blood sugar is dipping, this could cause you to feel sleepy and just unable to function without rest. When you woke up, you would not feel rested or reguvinated though, you would feel worse than before because your blood sugar levels would have continued to plummit. Your tierdness could also be a normal feeling that you get; some people need more rest than others. Taking into consideration the face that you are eating before this tierd wave might change some thing though; eating would increase your blood sugar and give you a sufficient boost that most need at that time of day, unless you are expeiriencing a type of problem known as reactive hypoglycemia, which happens after you eat. Your symptoms could even be caused by too much blood sugar building up in your blood, maybe from the type of food you eat for lunch? Or and underlying condition. Again, remember that this could be a normal sign that your body is using to tell you to catch some more Z's, the only way to know for sure is to see your doctor/monotor your blood glucose levels. Best Wishes.

~N.J. Fallon

2 pm sleepiness

This happened to me too, the only thing that helped was redistributing the amount of carbs I ate so that lunch was more protein loaded, also 10 am snack with protein such as almonds or cottage cheese. Definitely ask a doctor and diabetic nutritionist/educator about this. I think it's something about carbs. I also was able to add in a 15 to 20 minute brisk walk and then went to bed earlier in the pm. It helps a little. Good luck.

Cathy's 2pm naps

Dear Cathy,

Sleepyness and grumpiness are symptoms of low blood sugar. It becomes more likely when they appear after a strenuous day; in the afternoon, or evening. It could also be that you are just tierd out, and like many people, need a little nap. If it is hypoglycemia, then it is likely your blood sugar would continue to drop, meaning that [if] you woke up, you feel much more terrrible than when you when to sleep. If youre waking up feeling overall more reguvinated or rested, then it is possible you are experiencing bouts of hypoglycemia. The only accurate way to find this out is by testing your blood glucose/seeing your doctor. Best wishes.

~N.J. Fallon

postprandial sleepiness

This has been very frustrating to me. I'm an "adult" Type I following some won't go away UTI's. (I also have a spinal cord injury.) If I eat anything at all for lunch, I will crash with overwhelming sleepiness. The nap helps, but I'm already sleeping way more than I used to. Starving works, but that's not recommended for those with diabetes. There is so little literature on this, that I feel the problem is ignored. It isn't as if I don't take insulin now; I do; and my A1C is O.k. I suspect it's a case of this: taking insulin helps diabetics stay alive, but that the whole metabolic process is so complicated that you will still have many symptoms of metabolic imbalance, involving many other hormones. After all, my ultralente doesn't really react in that timely a way to what, how, or when I eat.
Does anyone out there think this is the case.
Wouldn't it be nice if there some other single thing to do or take?

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