preparation

Makes 6 servings
Serving size: 2 bread quarters
Preparation time: 20 minutes

1. Place the 3 slices of bread on a work surface.
2. Combine the shrimp, celery, apple, raisins, and onion and mix well. In a small bowl, whisk together the mayonnaise, lemon juice, honey, curry powder, salt, and pepper. Add this mixture and the dill to the shrimp and mix well.
3. Spread the curry shrimp mixture onto all the bread slices. With a serrated knife, cut each bread slice into 4 squares or triangles.